flax-bran-muffins A recipe from pageturnercookbooks.com with 365 ecookbooks

Ingredients

• 3/4 cup wheat bran
• 2 cups whole wheat flour
• 1/4 cup flax meal
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup golden raisins
• 1/2 cup chopped dates
• 1/2 cup chopped dried apricots
• 1 cup skim-milk buttermilk
• 1/3 cup molasses
• 1/3 cup apple butter
• 1 large egg white
• 3 tablespoons canola oil
• 1 tablespoon fresh lemon juice
• 1 1/2 teaspoons grated lemon zest
• 1 teaspoon pure vanilla extract