Cheddar Broccoli Soup with Roasted Tomatoes
Change up your classic Cheddar Broccoli Soup with Roasted Tomatoes. The flavor of this soup will rock your world.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.
Cooking tools:
- Oven
- Baking sheet
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Whisk
- Wooden spoon
Ingredients
- 1 cup grape tomatoes, halved
- 1 tablespoon extra-virgin olive oil
- 1/2 teaspoon kosher salt, divided
- 1/8 teaspoon ground black pepper
- 4 cups vegetable or chicken broth
- 2 cups broccoli florets, chopped
- 1 stick unsalted butter
- 2 stalks celery, diced
- 1 small onion, diced
- 1/2 cup flour
- 1 cup heavy or light cream
- 1 cup shredded cheddar cheese
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