Colorful Taco Salad | UNL Food | Nebraska

Name: Colorful Taco Salad | UNL Food | Nebraska
Ingredients: 1 pound lean ground beef; 1 package low-sodium taco seasoning*; 1 can (15 ounces) black beans; 2 cups tortilla chips; 8 cups of salad greens, gently rubbed under cool running water; ½ cup shredded cheddar cheese; ½ cup diced onion, red or white, scrubbed with clean vegetable brush under running water; ½ cup chopped tomatoes, gently rubbed under cold running water; ¼ cup salsa; ¼ cup low-fat ranch or french dressing (optional)

food.unl.edu

Colorful Taco Salad features lean ground beef, taco seasoning, black beans, tortilla chips, and fresh veggies for a budget-friendly, nutritious meal. Perfect for a tasty side or main dish!

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Ingredients

1 pound lean ground beef
1 package low-sodium taco seasoning*
1 can (15 ounces) black beans
2 cups tortilla chips
8 cups of salad greens, gently rubbed under cool running water
½ cup shredded cheddar cheese
½ cup diced onion, red or white, scrubbed with clean vegetable brush under running water
½ cup chopped tomatoes, gently rubbed under cold running water
¼ cup salsa
¼ cup low-fat ranch or french dressing (optional)