Taco Salad Recipe: How to Make It

Name: Taco Salad Recipe: How to Make It
Ingredients: 1 pound ground beef; 1 envelope reduced-sodium taco seasoning; 3/4 cup water; 1 medium head iceberg lettuce, torn (about 8 cups); 2 cups shredded cheddar cheese; 2 cups broken nacho-flavored tortilla chips; 1/4 cup Catalina salad dressing; Optional toppings: Diced tomatoes, black beans, cubed avocado, salsa or pico de gallo

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This taco salad brings everyone to the table for a bowl of crisp lettuce, seasoned beef and crunchy tortilla chips.

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Ingredients

1 pound ground beef
1 envelope reduced-sodium taco seasoning
3/4 cup water
1 medium head iceberg lettuce, torn (about 8 cups)
2 cups shredded cheddar cheese
2 cups broken nacho-flavored tortilla chips
1/4 cup Catalina salad dressing
Optional toppings: Diced tomatoes, black beans, cubed avocado, salsa or pico de gallo