Old-Fashioned Sour Cream Donuts with Vanilla Glaze
The best homemade old fashioned sour cream donuts with vanilla glaze. So easy, and incredibly delicious. You're going to love this recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnaldish.com.
Ingredients
- 600 g pastry flour (or all purpose)
- 15 grams baking powder
- 12 grams kosher salt
- 1 gram freshly ground nutmeg, optional
- 240 grams granulated sugar
- 36 grams softened unsalted butter
- 90 grams egg yolks, beaten (from about 5-6 large eggs)
- 380 grams sour cream
- Nonstick spray
- Canola or vegetable oil for frying
- 400 grams confectioners’ sugar
- 100 grams whole milk
- Vanilla beans from 1 pod, optional
- 2 grams pure vanilla extract
- 4 grams fine sea salt
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