Spinach Lasagna with White Sauce and Feta Cheese
An easy spinach lasagna recipe with white sauce and feta cheese: learn how to prepare at home a vegetarian lasagna option perfect for a tasty and light meal.
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Cooking tools:
- Baking dish
- Pot
- Skillet
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Whisk
- Wooden spoon
- Oven
- Stove
Ingredients
- Spinach: 800 g. fresh
- Olive oil: 3 tbsp
- Onion: 1. finely chopped
- Feta cheese: 400 g. diced
- Butter: to grease the baking dish
- Butter: 2 tbsp
- All purpose flour: 2 tbsp
- Milk: 500 ml
- Nutmeg: ground
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