Essential Cuisine
10 x 150g salmon fillets 600g Greek yoghurt 20g ginger & garlic paste 5 tbsp garam masala 5 tbsp smoked paprika 20ml lemon juice FENNEL SLAW 500g fennel,
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Ingredients
- 10 x 150g salmon fillets
- 600g Greek yoghurt
- 20g ginger & garlic paste
- 5 tbsp garam masala
- 5 tbsp smoked paprika
- 20ml lemon juice
- 500g fennel, finely sliced
- 100g savoy cabbage, finely sliced
- 100g onion, finely sliced
- 100g apple, finely julienned
- 200g natural yoghurt
- 50g mango chutney
- 450g paneer
- 500g baby spinach
- 100g olive oil
- 50g onion, finely diced
- 10g ginger & garlic paste
- 1 green chilli – deseeded & diced
- 1 tsp garam masala
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