Homemade onion bhaji recipe | easyFood

Ingredients

• 2 large onions, peeled and thinly sliced
• 100 g plain flour
• 20 g cornflour, plus 1 tbsp
• 1 tsp baking powder
• 1/2 tsp chilli powder
• 1/2 tsp tumeric
• Sea salt
• 120 ml cold sparkling water
• Vegetable oil, for deep frying
• 1 tbsp fresh ginger, grated
• 1 green chilli, finely chopped
• 1 tsp garam masala, plus extra for serving