Cod tartare with escalivada

Cod tartare with escalivada

oliveoilsfromspain.org

For cod tartare with escalivada, roast peppers, mix with cod, and layer with mashed potatoes, served with olive vinaigrette.

View full recipe on oliveoilsfromspain.org

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Cooking tools:

  • Cake ring
  • Oven
  • Baking sheet
  • Plastic wrap
  • Chef's knife
  • Cutting board
  • Saucepan
  • Fork
  • Mixing bowl
  • Spoon
  • Plate

Ingredients

  • 300g
  • 1 , 1 and 1
  • 1 red onion
  • 1 hard-boiled egg
  • Chives
  • Potatoes
  • 1 lemon
  • A pinch of salt
  • 1 small can black olives
  • Calendula

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