French Almond Macaroons Recipe - Food.com
just in time for passover, i found this recipe in today's NY Times. these are more like cookies than the traditional macaroon mounds.
Ingredients
- 1/2 cup sugar
- 1 1/4 cups blanched slivered almonds
- 1/4 cup potato starch
- 3 large egg whites
- 1 pinch fine sea salt
- 1 1/2 teaspoons almond extract
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