Florida-Style Crepe Suzettes
Enjoy Florida's twist on Crepe Suzettes with orange-infused batter and a spicy topping made with the state's natural orange juice—savor this unique dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floridasnatural.com.
Cooking tools:
- Skillet
- Mixing bowl
- Whisk
- Stove
- Oven
- Baking sheet
- Saucepan
- Measuring cup
- Measuring spoon
- Grater
- Paring knife
- Cutting board
- Paper towel
- Spoon
- Dessert plate
Ingredients
- 1 cup all-purpose flour
- 3/4 cup skim milk
- 2 cups Florida’s Natural® Orange Juice
- 1 tablespoon grated orange peel
- 1 tablespoon honey
- 1 & 1/2 teaspoons chili powder
- 1/4 teaspoon ground cumin
- 1/2 cup refrigerated egg product
- 1 tablespoon cooking oil
- Nonstick cooking spray
- 1/2 cup packed brown sugar
- 1 teaspoon grated orange peel
- 2 tablespoons cornstarch
- 4 medium oranges, peeled, sectioned and seeded
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