White Rice
Our flavourful, authentic Mexican white rice recipe that can be enjoyed as a side or served as a main dish. Simple to create & no compromising on flavour.
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Cooking tools:
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Wooden spoon
- Fork
Ingredients
- 1 cup rice (rinsed)
- 1 poblano chilli (sliced)
- ¼ onion (chopped)
- 2 cloves garlic (minced)
- 2 cups broth (chicken or vegetable)
- 1 cup corn (kernels removed from cobb)
- 1 carrot (diced) optional
- ½ cup peas (frozen or fresh)
- 4 tbsp oil
- 1 tbsp salt
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