Grilled BBQ Shrimp with BBQ Remoulade Sauce - Durkee® Food Away From Home
Combine all BBQ Remoulade Sauce ingredients in a small bowl. Chill at least 30 minutes before serving.
Ingredients
- 1 cup mayonnaise
- 1/2 cup minced red bell pepper
- 1/2 cup minced green onion
- 2 tbsp prepared mustard
- 4 tsp ketchup
- 4 tsp Worcestershire sauce
- 2 tsp lemon juice
- 2 tbsp Durkee® Barbecue Rub, Sweet
- 3 lb shrimp, 21-25 count, uncooked, peeled and deveined
- 2 tbsp olive oil, extra virgin
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