Chewy muesli cookies | Women's Weekly Food

Chewy muesli cookies | Women's Weekly Food

www.womensweeklyfood.com.au

Ingredients Method 1.Preheat oven to 150°C (130°C fan forced). Grease oven trays, line with baking paper.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

Share this recipe:

Ingredients

  • 1 cup (90g) rolled oats
  • 1 cup (150g) plain (all-purpose) flour
  • 1 cup (220g) caster (superfine) sugar
  • 2 teaspoons ground cinnamon
  • 1/4 cup (35g) dried cranberries
  • 1/3 cup (55g) dried apricots, finely chopped
  • 1/2 cup (70g) slivered almonds
  • 125 grams butter
  • 2 tablespoons golden syrup or treacle
  • 1/2 teaspoon bicarbonate of soda (baking soda)
  • 1 tablespoon boiling water

More Like This