Mushroom burgers
You won't miss the meat with these juicy mushroom burgers served with fries.
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Cooking tools:
- Oven
- Baking sheet
- Pastry brush
- Chef's knife
- Cutting board
- Tongs
- Spoon
Ingredients
- 4 flat mushrooms (or 8 smaller ones), trimmed
- 2 roma tomatoes, halved
- 4 bread rolls, halved, toasted
- 1 red onion, thinly sliced
- 60 grams baby rocket leaves
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