Tomato Bread Salad - Food Literacy Center

Name: Tomato Bread Salad - Food Literacy Center
Ingredients: 2 large heirloom tomatoes, cut into 1 inch cubes; 4 slices artisan bread, cut into 1inch cubes (bread that’s slightly hard and a few days old is best to stand up to the juicy tomatoes); 1 Tablespoon extra-virgin olive oil; 1-2 teaspoons balsamic vinegar; 1 Tablespoon fresh basil leaves, torn; 1 clove garlic, or 1 onion, minced; Salt & pepper to taste

www.foodliteracycenter.org

Elegant yet simple, this Tomato Bread Salad features juicy heirloom tomatoes and crispy artisan bread cubes—perfect for summer gatherings!

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Ingredients

2 large heirloom tomatoes, cut into 1 inch cubes
4 slices artisan bread, cut into 1inch cubes (bread that’s slightly hard and a few days old is best to stand up to the juicy tomatoes)
1 Tablespoon extra-virgin olive oil
1-2 teaspoons balsamic vinegar
1 Tablespoon fresh basil leaves, torn
1 clove garlic, or 1 onion, minced
Salt & pepper to taste