Pan seared salmon with Gorgonzola - Gorgonzola DOP
Pan-seared salmon with Gorgonzola DOP, cooked to perfection in just 13 minutes. Perfect for a special dinner.
Ingredients
- 50 g (1 3/4 oz) of strong Gorgonzola
- 4 salmon fillets
- 1 tsp of salt
- black pepper as required
- 2 tsp of cane sugar
- 1 tbs of olive oil
- 2 chopped cloves of garlic
- ½ lemon
- parsley
- 10 g (1/3 oz) of honey
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