How to make Pan Seared Salmon Recipe
This simple and deliciously crispy pan seared salmon is a wonderful, healthy dinner for any night serve with rice and a favorite roasted vegetable.
Ingredients
- 1 Fillets salmon
- 0.67-1 tablespoon Coconut oil or olive oil
- 0.33 teaspoon Garlic powder
- 0.33 teaspoon Onion powder
- 0.33 teaspoon Pepper
- 0.17 teaspoon Cayenne pepper more or less to taste
- As required Salt and pepper to taste
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