Fruity macaroons
Ingredients Method 1.Preheat oven to 150ºC/130ºC fan-forced. Grease oven trays; line with baking paper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 3 egg whites
- 3/4 cup (165 grams) caster sugar
- 1/2 cup (40 grams) desiccated coconut
- 2 tablespoons plain flour
- 2 cups (20 grams) air-popped popcorn
- 1/2 cup (80 grams) finely chopped dried apricots
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