Gluten-Free Banana Teff Bread
This nourishing gluten-free banana bread features the world’s tiniest whole grain, teff. Try this delicious and nutritious vegan recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 2 ripe bananas
- ¼ cup unsweetened, unflavored plant milk
- 2 teaspoons apple cider vinegar
- 2 teaspoons pure vanilla extract
- 1 cup teff flour
- 2 tablespoons pure cane sugar
- ¼ cup chopped walnuts
- 1 teaspoon regular or sodium-free baking powder
- ½ teaspoon baking soda
- ½ teaspoon ground cinnamon
- 2 pinches sea salt
- 10 to 15 raisins, soaked and drained
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Gluten-Free Banana Bread Recipe
simplyrecipes.com