Chorizo Picadillo Stew - V&V Supremo®
Chorizo & Ground Beef Stew, or Picadillo, is home cooking made easy thanks to perfectly seasoned Supremo® Brand Pork Chorizo from V&V Supremo®.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.
Ingredients
- 1 link from 14oz. Supremo® Brand Pork Chorizo from V&V SUPREMO®
- 1/4 cup white onion, small dice
- 1 garlic clove, crushed
- 1/2 lb. ground beef 80/20
- 1/4 tsp. Kosher salt
- 1/4 tsp. ground black pepper
- 1/4 tsp. garlic powder
- 1 cup red potato, small dice
- 3/4 cup carrot, small dice
- 1 (8 oz.) can tomato sauce
- 2 Tbsp. tomato paste
- 1 1/2 cups unsalted vegetable stock
- 1 bay leaf
- 3/4 cup frozen green peas
- 1 small bunch cilantro
- 1/2 cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
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