Citrus Chocolate Fudge Cake – Florida Grapefruit
Citrus Chocolate Fudge Cake with Florida Grapefruit juice and pecans. A unique blend of flavors for a decadent dessert.
Ingredients
- 55 g semisweet chocolate, chopped
- 85 g cream cheese
- 1 package (~500 g) Devil’s Food cake mix (with pudding in the mix)
- 1 teaspoon cinnamon
- 3 eggs
- 250 ml Florida grapefruit juice
- 125 ml corn oil
- 2 tablespoons orange liqueur
- 1 (~350 g) package semisweet mini chocolate chips
- 80 g finely chopped pecans
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