Green Bean Casserole - CookingHub
Tired of the same old green bean casserole with the gloppy canned soup? This recipe elevates the classic dish with fresh ingredients.
Ingredients
- 1 LB ofgreen beans - fresh (or defrosted frozen)
- 2 TBSP ofcooking oil (any kind) (adjust if needed)
- 8 OZ ofcremini mushrooms (brown botton mushrooms) - sliced (or other kind)
- 1onion - peeled and chopped
- 2 cloves ofgarlic - peeled and minced
- ½ stick ofbutter (¼ cup)
- ¼ cup ofall-purpose flour
- 2 cups ofmilk
- ½ cup ofheavy cream
- ½ TSP ofground black pepper
- ½ TSP ofsalt (adjust if needed)
- 1 cup ofGreen Bean Casserole
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