Summertime Fritters recipe | PCC Community Markets
Delicious summertime fritters packed with veggies and easy to make! Try these vegetarian, corn-free, peanut-free, soy-free, tree nut-free fritters perfect for warm weather. Serves 5.
Ingredients
- 1 1/2 pounds zucchini or other summer squash, grated
- 1 carrot, grated
- 1 teaspoon salt
- 2 eggs
- 1/4 cup all-purpose flour
- 1/4 cup grated Parmesan cheese
- 2 green onions, sliced
- 1 clove garlic, minced (optional)
- Black pepper, to taste
- High-heat oil, for cooking
- Plain yogurt or sour cream, for serving (optional)
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