Blood Orange Olive Oil |

Ingredients

• 3 blood orange
• 1 cup Caster Sugar
• 4 tablespoons buttermilk
• 3 eggs
• 2 cups plain flour
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon bicarb soda
• 1 pinch salt
• 2/3 cup of Blood Orange Olive Oil
• 1/4 cup Gourmet Blends Blood Orange Olive Oil
• 1/4 cup Orange Blossom Honey
• Juice of two oranges
• Pink Himalayan Sea Salt
• Garlic Salt
• 1-1/2 cups flour
• 1 cup sugar
• 1/2 tsp. baking powder
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 2 eggs slightly beaten
• 3/4 cups milk
• 1/2 cup Blood Orange Olive Oil
• 2 tsp. grated orange peel (zest)
• 1 Tbsp Blood Orange Olive Oil or Meyer Lemon Olive Oil
• 4 cups of mixed greens (any combination of swiss chard, spinach, kale, mustard greens)
• 1 heaping tbsp shallots, chopped
• 1 clove garlic chopped
• 1/2 cup golden raisins