Salted chocolate chip shortbread biscuits

Name: Salted chocolate chip shortbread biscuits
Ingredients: 225g unsalted butter, at cool room temperature, cut into 2cm chunks; ½ cup (110g) caster sugar; 2 teaspoons vanilla extract; 2 cups (300g) plain flour; ¾ teaspoon salt; 120g dark chocolate (70%), chopped into small pieces (or use callets, but chop them, too); Sea salt crystals, for sprinkling

belindajeffery.com.au

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Ingredients

225g unsalted butter, at cool room temperature, cut into 2cm chunks
½ cup (110g) caster sugar
2 teaspoons vanilla extract
2 cups (300g) plain flour
¾ teaspoon salt
120g dark chocolate (70%), chopped into small pieces (or use callets, but chop them, too)
Sea salt crystals, for sprinkling