No Bake Carob Coconut Brownies

Name: No Bake Carob Coconut Brownies
Ingredients: Coconut Flour; Carob Powder; Nut Butter or Seed Butter of choice (I use either Cashew Butter or Almond Butter); Maple Syrup (or sticky sweetener of choice); Cup Cooked Sweet Potato, mashed; Unsweetened Almond Milk; Coconut Oil; Shredded Coconut; Pure Maple Syrup

allonsyglutenanddairyfree.com

Yield: 9-12 pieces Prep Time: 5 minutes Cook Time: 10 minutes Print No Bake Carob Coconut Brownies By Andrea June 7, 2018 Every holiday, I have always made some

View full recipe on allonsyglutenanddairyfree.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allonsyglutenanddairyfree.com.

Share this recipe:

Cooking tools:

Double boiler
Cake pan
Baking pan
Mixing bowl
Spatula
Parchment paper
Potato masher
Measuring cup
Measuring spoon
Chef's knife
Stove
Refrigerator

Ingredients

Coconut Flour
Carob Powder
Nut Butter or Seed Butter of choice (I use either Cashew Butter or Almond Butter)
Maple Syrup (or sticky sweetener of choice)
Cup Cooked Sweet Potato, mashed
Unsweetened Almond Milk
Coconut Oil
Shredded Coconut
Pure Maple Syrup