Gluten-Free, Dairy-Free Brownies | Recipe Cart
Gluten-free and dairy-free brownies made with oat flour, almond butter, and vegan chocolate chips. Perfectly baked in 20 minutes! 🍫✨
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Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Measuring spoon
- Measuring cup
- Refrigerator
- Whisk
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 1/2 cup oat flour
- 1/4 cup almond flour
- 1 tsp baking powder
- 1/4 tsp sea salt
- 1/3 cup cocoa powder
- 2/3 cup cane sugar (or coconut sugar)
- 1/3 cup maple syrup
- 1/4 cup almond butter
- 2 flax eggs (2 Tbs ground flaxseed or flaxseed meal mixed with 5 Tbs water)
- 1/4 cup dairy-free milk
- 1/2 cup melted vegan butter
- 1/2 cup vegan chocolate chips
- 1 tsp vanilla extract
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