Saucy Chicken Fajitas Recipe - Cook With Campbells Canada

Ingredients

• 2 tbsp 30 mL canola or olive oil
• 6 boneless, skinless chicken breast (about 1½ lb/680 g), cut into strips
• 1 large red and green peppers, cut into strips
• 1 onion, cut into strips
• 3 cloves garlic, minced
• 1 tbsp 15 mL chili powder
• 1 pinch salt
• 1 can CAMPBELL'S® Condensed Roasted Red Pepper & Tomato Soup
• 1 cup 250 mL frozen corn
• 12 small flour tortillas, warmed