Tex-Mex Light and Easy Turkey Tenderloin Recipe - National Turkey Federation

Ingredients

• 1/2 c carrots, cut into 1/4-inch julienne slices
• 1/2 lb TURKEY TENDERLOINS
• 2 Green onions, sliced
• 2 Slices red or green pepper
• 1 tbsp fresh lime juice
• 1/4 tsp dried cilantro
• 1/8 tsp cumin
• 1/8 tsp dried oregano
• 1/8 tsp chili powder
• 1/4 tsp garlic powder