Turkey Tenderloins with Cilantro Coulis Recipe - National Turkey Federation

Ingredients

• 1 c fresh cilantro, washed and dried
• 1/4 c chopped sweet onion
• 2 tbsp freshly squeezed lemon juice
• 1/2 tsp ground cumin
• 1/4 tsp EACH kosher salt and freshly ground black pepper
• 1 lb TURKEY TENDERLOINS, cut into 3/4-inch medallions
• 2 tsp olive oil