Parmesan Cauliflower Steaks – Fustini's Oils & Vinegars

Ingredients

• 1 large head cauliflower, stem trimmed and cut vertically into 1" planks
• 3 tablespoons Fustini's Basil Crush olive oil
• Kosher salt& freshly ground black pepper
• 1 1/2 cups marinara sauce
• 1 tablespoon Fustini's Parmesan Spice blend
• 1/4 cup freshly grated Parmesan, divided
• 1 cup shredded mozzarella cheese
• 1/4 cup basil leaves, torn if large
• crushed red pepper flakes