DOUBLE-BAKED BARBECUE POTATOES - Alabama Farmers Federation
DOUBLE-BAKED BARBECUE POTATOES Ingredients 6 large baking potatoes 1 (16-ounce) carton sour cream 1 1/2 […]
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Ingredients
- 6 large baking potatoes
- 1 (16-ounce) carton sour cream
- 1 1/2 cups shredded Cheddar cheese, divided
- 1 stick margarine, softened
- 2 teaspoons salt
- Pepper to taste
- 1 pound finely chopped barbecued pork butt
- 1 each large red, yellow and green bell pepper, finely diced
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