Sundried Tomato and Olive Crackers | Easy Vegan Recipes
These savoury wholemeal crackers are full of flavour as well as goodness. Simple and quick to make, these are an excellent snack or canapé!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 150g wholemeal flour
- 2 tsp dried rosemary
- ¼ tsp cayenne pepper
- Black pepper
- 4 tbsp water
- 1 tbsp olive oil
- 2 tsp tapenade
- 4 sun dried tomatoes (about 15g), rehydrated & chopped small
- Nutritional yeast
- lemon zest
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