Bowtie Pasta with Maine Lobster Butter, Tomato, Artichokes, Lemon and Garlic

Name: Bowtie Pasta with Maine Lobster Butter, Tomato, Artichokes, Lemon and Garlic
Ingredients: 3 TBSP; 1 POUND; 1 CUP; ABOUT 15 LEAVES; 8 OZ OR CANNED (NON-MARINATED); 3 CLOVES, MINCED; PINCH OR TWO (OPTIONAL AND TO TASTE); FRESHLY GROUND (OPTIONAL AND TO TASTE); 2 TSP

lobsterfrommaine.com

This bowtie pasta is a flavorful combo of buttery Maine Lobster, lemon, garlic and artichokes. A perfect savory dish for a summer night or fall evening.

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Ingredients

3 TBSP
1 POUND
1 CUP
ABOUT 15 LEAVES
8 OZ OR CANNED (NON-MARINATED)
3 CLOVES, MINCED
PINCH OR TWO (OPTIONAL AND TO TASTE)
FRESHLY GROUND (OPTIONAL AND TO TASTE)
2 TSP

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Bowtie Pasta with Maine Lobster Butter, Tomato, Artichokes, Lemon and Garlic

Ingredients

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