Creamy Mushroom Chicken Recipe: Tasty Comfort in Minutes
Homemade creamy mushroom chicken delight brings an earthy richness to weeknight meals. Come discover a silky, flavorful dish that transforms ordinary chicken into something extraordinary.
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Cooking tools:
- Meat tenderizer
- Chef's knife
- Cutting board
- Skillet
- Stove
- Whisk
- Plate
- Mixing bowl
- Measuring spoon
- Wooden spoon
Ingredients
- 2 lbs (907 g) chicken fillets, boneless skinless, raw
- 8 oz (226 g) mushrooms, sliced
- 3 cloves garlic, minced
- 1 can (10.5 oz/298 g) cream of mushroom soup, reduced-sodium
- 1 cup water
- 1 tbsp olive oil
- 1 1/2 tsp salt
- 1 tsp chili powder
- Black pepper, freshly ground, to taste
- ½ tbsp cornstarch, optional
- ½–1 tbsp water
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