Pesto Chestnut Spaghetti Squash - Kosher.com
This recipe is a great way to enjoy spaghetti squash in another way other than with sauce and cheese. It is healthy, low calorie and very simple to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 medium spaghetti squash
- 1 (5.2-ounce) bag Gefen Chestnuts
- 2 Vidalia onions
- 6 cubes Gefen Frozen Basil
- 2–3 tablespoons vegetable oil for sautéing
- salt, to taste
- pepper, to taste
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