Chocolate Ice Cream | Food Stuff
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodstf.com.
Cooking tools:
- Ice cream maker
- Instant-read thermometer
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Stove
- Wax paper
- Airtight container
- Refrigerator
- Freezer
- Measuring cup
- Measuring spoon
Ingredients
- 1/3 cup baking cocoa
- 1 egg, lightly beaten
- 2 egg yolks, lightly beaten
- 2 cans (12 ounces each) evaporated milk
- 2 tablespoons all-purpose flour
- Milk
- 2 cups sugar
- 2 tablespoons vanilla extract
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