Tuna Salad - Cindys Recipes
Taste American with this simple tuna salad recipe. Mix drained tuna, fat-free mayonnaise, mustard, and pickles for a quick main dish perfect on crackers or in a sandwich.
Ingredients
- 12 oz tuna (packed in water, 3 4oz. cans, drained)
- 1/4 C fat free mayonnaise (I used Kraft)
- 1/8 C prepared yellow mustard
- 1 pickles (whole, medium)
- 2 eggs (boiled )
- 34 Tbsp pickle juice
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