Milk Chocolate-Dipped Hazelnut Sandies recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 1 1/2 cups hazelnuts
• 3/4 cup cocoa nibs (2 1/2 ounces)
• 2 3/4 cups all-purpose flour
• 1 teaspoon unsweetened Dutch-process cocoa powder
• 1 teaspoon kosher salt
• 1/2 teaspoon ground cinnamon
• 3 sticks unsalted butter, at room temperature
• 1/2 cups confectioners’ sugar
• 1 teaspoon vanilla bean paste or pure vanilla extract
• 12 ounces high-quality milk chocolate, finely chopped