An Easy Edible Cookie Dough Recipe With Health Benefits
We've created a delicious & healthy edible cookie dough recipe that is safe to eat & packed with nutrients. Indulgent & good for you too!
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Ingredients
- 1 1/3 cups blanched almond flour
- 1/4 cup gluten-free all-purpose flour (or regular flour)
- 2 tablespoons cocoa powder
- 1 teaspoon coarse kosher salt
- 3 tablespoons prune puree (see recipe note for how to make prune puree.)
- 3 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 2 tablespoons milk of choice (whole milk, almond milk, oat milk )
- 2 tablespoons chopped walnuts
- 1/4 cup chocolate chips (regular or mini, any type of chocolate you prefer)
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