Linda's Spice Rub for Ribs and Steaks | Oregonian Recipes

Ingredients

• 1/4 cup firmly packed brown sugar
• 1/4 cup paprika, Hungarian sweet or smoked (pimenton de la Vera)
• 2 tablespoons seasoned salt (I use Lawry's brand)
• 2 tablespoons garlic salt
• 2 tablespoons onion powder
• 1 teaspoon dried thyme
• 1 teaspoon ground cumin
• 2 teaspoons ground allspice
• 1 teaspoon ground cinnamon
• 1-2 teaspoons cayenne pepper
• 1 teaspoon ground dried chipotle chile (see note)