Poached Pears in Wine Recipe | Samsung Food App
A perfect French dessert make out of pears poached in sweet red wine and sugar.
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Cooking tools:
- Saucepan
- Stove
- Peeler
- Paring knife
- Cutting board
- Slotted spoon
- Serving bowl
Ingredients
- 4 pears (4 large all the same size pears)
- 3 ¼ cups red wine (3 ¼ cups of red Beaujolais wine)
- 1 cup sugar (1 cup sugar)
- 2 tablespoons vanilla sugar (2 tablespoons vanilla sugar)
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