Stuffed apple
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marlene.it.
Cooking tools:
- Kitchen scale
- Saucepan
- Stove
- Fork
- Spoon
- Paring knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 3 small Fuji apples
- 100 g of couscous
- 200 ml of vegetable stock
- 5 tablespoons of olive oil
- 1 teaspoon of turmeric
- Salt
- pepper
- 1 teaspoon of ras el hanout (oriental spice)
- 1 lemon
- 1 orange
- A little chopped parsley
- Different types of sprouts (e.g. soybean, beetroot, pea and alfalfa)
- Safflower oil
- soy sauce
- apple vinegar
- ½ diced shallot
