Sweet potatoes with apples and baby onions – Food & Home Magazine
Sweet potatoes, apples, and baby onions baked together with butter and vinegar for a delicious side dish. Serves 4-6, cooks in 25 mins.
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Ingredients
- 45ml (3 tbsp) butter
- 2 apples, peeled
- 4 small sweet potatoes, cut in half
- or quarters
- 6 baby onions, peeled and halved
- 60ml (¼ cup) white wine vinegar
- 30ml (2 tbsp) honey
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