Raisin Bran Muffins - Edible Santa Barbara and Wine Country

Raisin Bran Muffins - Edible Santa Barbara and Wine Country

ediblesantabarbara.com

Homemade raisin bran muffins with orange zest and honey. Moist, flavorful, and inspired by a family recipe.

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Ingredients

  • 2 cups wheat bran
  • 1¾ cups raisins (divided)
  • 1 orange
  • 1 cup whole milk (or buttermilk)
  • ½ cup brown sugar (packed)
  • ¼ cup honey (or molasses)
  • ½ cup grapeseed oil (or other mild oil)
  • 1 large egg (lightly beaten)
  • 1 teaspoon vanilla extract
  • ¾ cup flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt

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