Super Easy Vegan Bowl Recipes With Chickpeas - Vegan Recipies

Ingredients

• 40 grams of cooked Chickpeas
• 1 TBSN of Olive Oil
• 1/2 teaspoon of Sea Salt
• 1/4 teaspoon Cinnamon
• Two teaspoons Maple Honey or Pure Canadain Maple Syrup
• 1/4 teaspoon Cayenne Pepper
• One medium sweet Potato
• 2 cups of cooked Quinoa/Buckwheat/
• One sliced Avocado
• 1 cup of Kale or more can be a great time to add more or less depending on what you have left, shredded it into pieces
• Shredded Red Cabbage
• One clove of fresh Garlic
• Two tablespoons Lemon juice
• 1/4 cup of Tahini
• Two tablespoons Olive Oil
• Use a little Sea Salt and Black Pepper to taste
• 2-4 tablespoons of water (* depending on how thick the Tahini is, you may need more or less water to dilute the sauce)