Sausage-Hash Brown Breakfast Casserole | Recipe Cart | Recipe Cart

Ingredients

• 1 pound pkg. ground pork sausage with sage (such as Jimmy Dean)
• 1 pound pkg. hot ground pork sausage
• 1 (30-oz.) pkg. frozen shredded hash browns
• 2 teaspoons kosher salt, divided
• 1 teaspoon black pepper, divided
• 6 ounces sharp Cheddar cheese, shredded (about 1 1⁄2 cups), divided
• 6 large eggs, lightly beaten
• 1 cup whole milk
• 1 tablespoon chopped fresh flat-leaf parsley