Sausage-Hash Brown Breakfast Casserole | Recipe Cart
Savory sausage and hash browns baked to perfection in a cheesy egg casserole. Perfect for feeding a crowd!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Nonstick skillet
- Paper towel
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 pound pkg. ground pork sausage with sage (such as Jimmy Dean)
- 1 pound pkg. hot ground pork sausage
- 1 (30-oz.) pkg. frozen shredded hash browns
- 2 teaspoons kosher salt, divided
- 1 teaspoon black pepper, divided
- 6 ounces sharp Cheddar cheese, shredded (about 1 1⁄2 cups), divided
- 6 large eggs, lightly beaten
- 1 cup whole milk
- 1 tablespoon chopped fresh flat-leaf parsley
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