Garlic and Coriander Chicken Kebabs - aninas recipes
Chicken breast pieces skewered with red onion and pepper, then marinated in a garlic, coriander and black pepper paste, served with a smoky tomato relish.
Ingredients
- 3 cloves garlic (peeled and chopped)
- 2 bird eye chili (chopped fine)
- 5 ml paprika
- 2 ml ground cumin
- 2 ml ground turmeric
- handful fresh coriander
- salt and black pepper (to season)
- 15 ml olive oil
- 2 chicken breast fillets (cubed)
- 1 red onion (quartered)
- 1 yellow pepper (cubed)
- wooden sosatie sticks (soaked in water)
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